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January 01, 2019
This week I’m going bananas with the boys. This easy recipe is a great way to use up bananas on the turn. I even hide some especially for baking and freeze them for when I need them.
Ingredients:125g peanut butter110g oats40g dark chocolate chips2 large or 3 small overripe bananas2 tbsp maple syrup1 tsp vanilla essence1 tsp ground cinnamon½ tsp bicarbonate of soda1 egg
Method:Preheat oven to 180⁰C and line a 20 x 20cm baking tray with parchment paper.
Beat the egg, then mash the bananas and add, continuing to beat until mixed. Add all the other ingredients and beat until everything is combined. Pour the mixture into the prepare tray and bake for appx 20 mins.
Once ready take out and leave to cool on a wire rack.
Enjoy. Gaby Van Clarke
February 04, 2023
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