We are now able to deliver to Europe and Ireland via our Amazon shop.

Gaby's Bakery - Banana Bars

January 01, 2019

Gaby's Bakery - Banana Bars

This week I’m going bananas with the boys. This easy recipe is a great way to use up bananas on the turn. I even hide some especially for baking and freeze them for when I need them.

Banana Bars
Gluten free

Ingredients:
125g peanut butter
110g oats
40g dark chocolate chips
2 large or 3 small overripe bananas
2 tbsp maple syrup
1 tsp vanilla essence
1 tsp ground cinnamon
½ tsp bicarbonate of soda
1 egg

Method:
Preheat oven to 180⁰C and line a 20 x 20cm baking tray with parchment paper.

Beat the egg, then mash the bananas and add, continuing to beat until mixed. Add all the other ingredients and beat until everything is combined. Pour the mixture into the prepare tray and bake for appx 20 mins.

Once ready take out and leave to cool on a wire rack.

Enjoy.


 Gaby Van Clarke





Also in Blogs

In the Chair - Real People Real Hair - Poppy Towers
In the Chair - Real People Real Hair - Poppy Towers

February 04, 2023

I first met Poppy in the salon this month for a makeover. Yet when Poppy turned up, I liked her hair as it was. But then Poppy explained, and I understood. She’d washed her hair and applied our

Continue Reading

In the Chair - Real People Real Hair - Saffy
In the Chair - Real People Real Hair - Saffy

February 04, 2023

People with curly hair suffer more with frizz. It’s the nature of the texture, but what many people don’t realise is how frizziness can be exaggerated by the haircut and the drying process. Shelf-like step layers make frizz much worse as...

Continue Reading

Gaby's Bakery - Ghreyba - Moroccan Coconut Cookies
Gaby's Bakery - Ghreyba - Moroccan Coconut Cookies

February 04, 2023

Always on the search for local delicacies, we came across Ghreyba in Marrakech. These Moroccan cookies can be made with different kinds of flour; ground almond, sesame, walnut or semolina usually, so gluten free. Noted for their 

Continue Reading