Unfortunately we are currently unable to ship to Europe and Ireland. We will update you as soon as possible. Many thanks for your patience.

Gaby's Bakery - Oat Cookies

March 25, 2021

Gaby's Bakery - Oat Cookies

Oat Cookies

Ingredients:
250gms plain flour
240gms oats
200gms caster sugar
100gms unsalted butter
75gms light brown sugar
1 tbsp water
1 tsp baking powder
1 tsp vanilla essence
¼ tsp ground cinnamon
2 eggs

Method:
Preheat oven to 175⁰C

Beat butter and sugar until smooth and creamy. Add eggs, vanilla and water and mix well. Add salt, baking powder and cinnamon and again beat together. Then add the flour, mix until just combined. Add the oats and mix again until just combined.

Drop spoonfuls of the mixture onto a lined baking tray, leaving space in between each one. Bake for appx 8-12 mins depending on the size of each biscuit. Once cooked. Leave to cool on a wire rack.

Enjoy


 Gaby Van Clarke
 





Also in Blogs

Care for Your Blonde Hair
Care for Your Blonde Hair

May 20, 2022

At the first salon I worked as a junior, back in the last century, the colourists at the salon had an interesting technique for showing clients their finished results; escorting them to the ladies toilet where a single electric wall light seemed to cast a favourable glow.

Continue Reading

Gaby's Bakery - Raw Chocolate
Gaby's Bakery - Raw Chocolate

May 20, 2022

These raw chocolate hearts use powder from the Peruvian lucuma fruit as an alternative sweetener, to soften the naturally bitter taste of the raw cacao.

Continue Reading

How to Get Thicker Hair - Part 3
How to Get Thicker Hair - Part 3

April 23, 2022

If you want more of something it’s normal to think about what needs adding. But in hair, the biggest gains come from stopping the losses. As Lord Weinstock stated when asked his best investment tip for getting rich, he said...

Continue Reading