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January 01, 2019
Gluten free, sugar free, vegan and super healthy made from our favourite orange friends.
110gms oats70gms grated carrots20gms desiccated coconut + extra for rolling3 tbsp tahini3 tbsp melted coconut oil3 tbsp maple syrup / honey / agave nectar1 tsp ground cinnamon½ tsp ground allspice
Method:Place all the ingredients in a bowl together and mix until well combined, (the mixture should be wet, but if too much so, add a little extra oats or desiccated coconut). Once everything is combined, roll into balls, and then roll these in the extra desiccated coconut.
Place in the fridge and leave them to get firm. Keep them stored in the fridge.
March 18, 2023
How many Bobs have you got?
These quick clunky haircuts are becoming prolific as hairdressers become less and less able to layer hair properly. Emily had the very common 3-step Bob. The baseline, a step four inches off the bottom, and a sort of torn irregular piece suggestive of a long
March 16, 2023
Tray bakes are great because they’re usually simple to make, create an abundance of treats for the effort put in and leave less washing up. I prefer to bring sweetness into these recipes from fruits where I can, and this one has a little added coconut sugar.
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