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Gaby's Bakery - Carrot and Cinnamon Balls

January 01, 2019

Gaby's Bakery - Carrot and Cinnamon Balls

Gluten free, sugar free, vegan and super healthy made from our favourite orange friends.

Carrot and Cinnamon Balls
Vegan, gluten and sugar-free

Ingredients:

110gms oats
70gms grated carrots
20gms desiccated coconut + extra for rolling
3 tbsp tahini
3 tbsp melted coconut oil
3 tbsp maple syrup / honey / agave nectar
1 tsp ground cinnamon
½ tsp ground allspice

Method:
Place all the ingredients in a bowl together and mix until well combined, (the mixture should be wet, but if too much so, add a little extra oats or desiccated coconut). Once everything is combined, roll into balls, and then roll these in the extra desiccated coconut.

Place in the fridge and leave them to get firm. Keep them stored in the fridge.

Enjoy.


 Gaby Van Clarke


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