We are now able to deliver to Europe and Ireland via our Amazon shop.

Gaby's Bakery - Chocolate Avocado Truffles Vegan, sugar and gluten free

January 01, 2019

Gaby's Bakery - Chocolate Avocado Truffles Vegan, sugar and gluten free

These sound like an unusual mix but are a delicious healthy sweet, and our last recipe for Veganuary. Vegans are a small but growing group, with numbers tripling in the last three years. But even more people are increasing their ratio of plant-only foods and meat consumption continues to decline.

Chocolate Avocado Truffles
Vegan, sugar and gluten free

Ingredients:
1 ripe avocado
4 tbsp raw cacao
2 tbsp coconut oil
2 tbsp maple syrup/honey
½ tsp vanilla extract
Hazelnuts - whole and chopped
Pinch of salt
80gms chocolate (cut into small pieces, vegan if desired)

Method:
Peel and destone the avocado, put the flesh in a food processor or blender with 3 tbsp of the cacao powder, maple syrup or honey and sea salt. Blend until smooth and creamy. In a saucepan gently melt the coconut oil and broken up pieces of chocolate, then add this to the food processor along with the vanilla extract and combine all.

Transfer the mixture to a container and place in fridge for a few hours, until firm. Once cool, scoop out bite size pieces of the mixture and roll into balls. I added a whole hazelnut to the centre of some of them, and then rolled the balls in the chopped hazelnuts or the remaining cacao powder. Put back in the fridge to firm up.

Enjoy.

Gaby Van Clarke





Also in Blogs

Sliding Doors
Sliding Doors

September 30, 2023

Continue Reading

In the Chair - Real People Real Hair Disaster - Sonam
In the Chair - Real People Real Hair Disaster - Sonam

September 29, 2023

This is the most common mistake I see in hairdressing. It’s a simplistic one-length Bob with another Bob hacked out 4 or 5 inches up. Absurd? Yes! But...

Continue Reading

Gaby's (No-Bake) Bakery
Gaby's (No-Bake) Bakery

September 29, 2023

Here’s one to confuse your taste buds. Normally you’d expect to bite through the soft filling, in this case soft apple oozing with cinnamon nutmeg and sultana flavours, whilst preparing to hit the biscuity or flaky case...

Continue Reading