Unfortunately we are currently unable to ship to Europe and Ireland. We will update you as soon as possible. Many thanks for your patience.
December 02, 2021
Here's a seasonal treat to try this holiday which the kids will love to help with. The meringues can be small enough to be bite-sized, or large and dramatic.
Ingredients: (makes 7 – 8 snowmen)1 large egg white60gms caster sugarpinch of salt
Method:Pre-heat oven to 130⁰C (fan). Line a baking tray.
Whisk egg white and salt on slow for 1-2 minutes. Increase speed to medium and continue to whisk for another minute or two until the egg whites have formed stiff peaks (but still moist). Increase speed to high and gradually add the sugar until all is incorporated and mixture is stiff and glossy, (this can take a few mins).
Pipe the mixture onto the prepared baking tray. Cut a large hole at the end of the piping bag, squeeze out an amount and then lift the bag slightly to get a smaller amount on top for the head. Reduce oven temperature to 120⁰C and bake for appx 18-20 mins.
When ready turn off oven and leave meringues in to cool. Use coloured icing tubes or make the icing by mixing a small amount of water with icing sugar and food dye to colour, and decorate your snowmen.
Gaby Van Clarke
January 22, 2022
Lockdowns brought many shifts in behaviour and thinking. Two years in, it’s a very different world and one thing that has changed is people’s tolerance to grey hair. Before lockdowns most clients...
January 21, 2022
January 20, 2022
Exclusive Offers Every Month
Sign up to our newsletter to receive 10% off your first order.