Join our newsletter and get 15% off your first order.
Blogs

Gaby's Bakery - Sfogliatine Glassate

April 13, 2024

Gaby's Bakery - Sfogliatine Glassate

Easier to make than pronounce, with just four ingredients, this classic Italian biscuit has fine layers of puff pastry that airily dissolve on the palate.

Sfogliatine Glassate

Ingredients:
1 pack ready rolled puff pastry (Jus-Rol 320g)
105g icing sugar
35g egg white
5 tbsp strawberry jam (strained)

Method:
Preheat oven to 180c. Line 2 baking trays with parchment paper. Using a ruler cut the puff pastry into 10cm x 2.5cm rectangles. Place them on the baking trays and then in the fridge for 20 mins. While these are chilling, in a bowl mix the icing sugar and egg white, cover this. Strain the jam and place in a squeezy bottle.

Take the puff pastry out the fridge, brush the top of the pastry with the icing sugar then place the trays back in the fridge and chill for another 20 mins.

Take out the fridge and using the squeezy bottle with jam in draw X patterns on the top of the icing.

Place in the oven and bake for 18-20 mins, until puffed, golden and crispy.

Once ready take out the oven and cool on a wire rack.

Enjoy.


 Gaby Van Clarke


Also in Blogs

Gaby's Bakery - Homemade Hummus
Gaby's Bakery - Homemade Hummus

August 08, 2026

Continue Reading

Gaby's Bakery - High Protein Cookie Dough Ice-Cream
Gaby's Bakery - High Protein Cookie Dough Ice-Cream

August 01, 2026

A luxuriously creamy, high-protein frozen dessert with the nostalgic flavour of chocolate chip cookie dough—rich vanilla, and generous chocolate chunks, all with a silky cottage cheese base.

Continue Reading

Cold Turkey for Hair
Cold Turkey for Hair

July 31, 2026

Most people choosing hair-salvation in LifeSaver get instant results. And used with its supporting cashmere protein shampoo and conditioner, the hair quality gets better and better over time,

Continue Reading

Subscribe