We are now able to deliver to Europe and Ireland via our Amazon shop.
I won’t let the boys have crisps in the house. What they get away with at their friends is another matter but it’s so easy to make our own versions. Here’s a simple apple crisp that’s dried in the oven to be crispy. If you like them chewier, then slice a little thicker and don’t cook for so long. Delicious either way.
Ingredients:
3 large sweet apples
1 tsp cinnamon
Method:
Preheat oven to 90⁰C, prepare 2 baking trays with parchment paper.
Wash and core the apples. Using a very sharp knife or a mandolin, thinly slice the apples (appx 1/8 inch thick) and place on the prepared trays. Sprinkle both sides with cinnamon.
Place in the oven and bake for an hour, then turn the apple slices over and place back in the oven for another hour.
Once ready (they should be crispy) turn off the oven but leave the apple chips in for half an hour. Take out of the oven and allow to cool fully. Store in an airtight container.
Enjoy
Gaby Van Clarke
How many Bobs have you got?
These quick clunky haircuts are becoming prolific as hairdressers become less and less able to layer hair properly. Emily had the very common 3-step Bob. The baseline, a step four inches off the bottom, and a sort of torn irregular piece suggestive of a long
Tray bakes are great because they’re usually simple to make, create an abundance of treats for the effort put in and leave less washing up. I prefer to bring sweetness into these recipes from fruits where I can, and this one has a little added coconut sugar.
