Join our newsletter and get 15% off your first order.
Blogs

Gaby's Bakery - Frozen Raspberry & Chocolate Bars

July 26, 2025

Gaby's Bakery - Frozen Raspberry & Chocolate Bars

Frozen raspberries covered in dark chocolate are a delicious, refreshing treat that combines sweet-tart fruitiness with rich, bittersweet cocoa. They're popular as a healthy-ish indulgence or an elegant snack, and they're incredibly easy to make.

Raspberries are high in fibre, vitamin C, and antioxidants. Dark chocolate (especially 70%+) contains flavonoids, which may support heart health.

Frozen Raspberry & Chocolate Bars

Ingredients:
225g frozen raspberries
150g dark chocolate (54%)
125g desiccated coconut (keep a little aside to sprinkle on top of chocolate)
45g honey
5g coconut oil

Method:
Line a baking tray or silicon moulds with parchment paper.

In a food processor blitz the raspberries, coconut and honey until ingredients are well combined. Transfer this to the prepared tray/moulds. Freeze for a few hours or overnight.

Melt the chocolate and coconut oil in a bain-marie, transfer to a shallow bowl.

If raspberries were frozen in a tray cut into desired sizes. Dip each bar into the chocolate, let excess chocolate drip off and then lay on a piece of parchment paper. Top with a sprinkle of desiccated coconut and place back in the freezer. Keep stored in the freezer.

Enjoy!

 Gaby Van Clarke



Also in Blogs

What’s Hot for Summer 2026 by Lamphane
What’s Hot for Summer 2026 by Lamphane

June 12, 2026

For a long time, the ‘Butterfly’ haircut reigned as the most requested style. But in 2025 and the early months of 2026, ‘Bobs’ took over, and we loved seeing Lily Collins, Ji-young Yoo and Kathy Bates embrace different versions of the trend. From French bobs to blunt cuts and box bobs, each of them wore the style beautifully.

Continue Reading

Gaby's Bakery - Gluten Free Peach & Olive Oil Cake
Gaby's Bakery - Gluten Free Peach & Olive Oil Cake

June 12, 2026

“The pictures are a bit boring but the cake is nice.” I said to Michael as he advanced to taste it. “Wow! That’s fantastic." He replied. "The perfect balance of lightness, moistness and crumb. The sweet peach plays nicely off the

Continue Reading

Myths & Misunderstandings - Can I over-protein my hair?
Myths & Misunderstandings - Can I over-protein my hair?

June 11, 2026

 

Healthy hair is essentially 97% protein and 3% water. The protein provides the structural strength, the water gives flexibility and shine. Hair cannot be overloaded with protein but it can become so dehydrated with heat styling, colouring, and siliconised hair products that you end up losing the 3% water of fresh root hair, and then what is left of the shrunken hair towards the ends is 100% protein and too porous to hold moisture.

Continue Reading

Subscribe