Gaby's Bakery - Piped Butter Biscuits

Gaby's Bakery - Piped Butter Biscuits

January 01, 2019

These are such an easy go-to biscuit when there isn’t much time or you have unexpected guests. 

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Gaby's Bakery - Chocolate Protein Balls

Gaby's Bakery - Chocolate Protein Balls

January 01, 2019

This weeks focus is on a healthier option which is easy to prepare and vanish very quickly in our house. I could never seem to make enough of these protein balls for the salon.

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Gaby's Bakery - Simple Pizza

Gaby's Bakery - Simple Pizza

January 01, 2019

I’m all for teaching self-sufficiency. And as the boys love cooking, getting them to prepare their own dinner is a fun activity. Here they’re making pizzas. Only two ingredients for the base and then topped off with their choice

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Gaby's Bakery - Oat Cookies

Gaby's Bakery - Oat Cookies

January 01, 2019

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Gaby's Bakery - Spiced Semolina Cake

Gaby's Bakery - Spiced Semolina Cake

January 01, 2019

300 languages and 270 Nationalities. A cultural mix that makes London such an exciting place to live. Here is an international recipes from the mysterious East.

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Gaby's Bakery - Carrot Cake

Gaby's Bakery - Carrot Cake

January 01, 2019

The best carrot cake ever, and world famous in Beaumont Street.

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Gaby's Bakery - Challah

Gaby's Bakery - Challah

January 01, 2019

This week’s recipes reflect our two merged cultures which Michael tells me are not so different. Something about the familial bonds of the Mediterranean diaspora.

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Gaby's Bakery - Greek Almond Cookies

Gaby's Bakery - Greek Almond Cookies

January 01, 2019

We were floating around the Med with one of our favourite families when I picked up this recipe. Their onboard chef very kindly gave me her recipes for some brilliant Greek delicacies.

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Gaby's Bakery - Japanese Cheesecake

Gaby's Bakery - Japanese Cheesecake

January 01, 2019

I love quick and easy recipes and this isn’t one of them. But my Japanese Cheesecake is one of Michael’s favourites and as everyone has a little more time, I thought I’d share it.

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Gaby's Bakery - Tahini Biscuits

Gaby's Bakery - Tahini Biscuits

January 01, 2019

It’s true that I hate cooking. But I love baking. Cooking seems all kitchen histrionics and flailing arms - a dollop of this a bit of that. All too stressful. I love baking because it’s measured and precise.

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